The Profession Of Dietetics This title has been archived.

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Author: June Payne-Palacio, PhD, RD, Deborah Canter, PhD, RD, LD
Affiliation: Professor Emeritus, Pepperdine University
Publisher: Jones & Bartlett Learning
Publication Date: 2011
ISBN 10: 0763790060
ISBN 13: 9780763790066
eISBN: 9781449619909
Edition: 4th
Description:
The Profession of Dietetics is a succinct, user-friendly introduction to the field of dietetics. It reviews the history of dietetics, gives an overview of the profession as it is today, provides a thorough examination of the educational and credentialing requirements, and projects future trends in the field. The Fourth Edition takes a practical and personal approach to successfully maneuvering the often complicated and competitive steps to success in the nutrition profession.
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